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Berggraf
Our Berggraf is an authentic Upper Austrian treat: The semi-hard, foil-ripened cheese with a solid texture and a pleasantly mild flavour is manufactured at our plant in Feldkirchen and is excellently suited as a snack cheese and for cheese platters. It has an absolute fat content of 13 %, is lactose-free* and is an important source of calcium. Berggraf is available from the 3 kg blocks at the delicatessen counter.
* lactose content below 0.1 g / 100 g |
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