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Jaus´nkäs
Schärdinger Jaus´nkäs is manufactured at the Voitsberg dairy in Styria. Pasteurised cow´s milk is the basis used for this foil-ripened, semi-hard snack cheese peppered with small, irregular eyes. Schärdinger Jaus´nkäs is known for its cylindrical form. When sliced, this round shape makes the cheese perfect on rolls. Schärdinger Jaus´nkäs has a mildly aromatic to slightly sour flavour. Jaus´nkäs can be found in 550 g wheels on the self-service dairy shelf.
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